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As the name implies, this Detroit-style spot comes from a real Michigander in chef Ryan Ososky, and is still one of the best quarantine pickups there is.

The Pizza House. A slice of Chicago right around the corner!East Lansing's #1 game day destination place.
A juicy seasoned turkey burger topped with lettuce, tomato & onion. Half pound (8 oz.) Black Angus USDA Choice Ground Beef with choice of two toppings on a fresh brioche bun. Three scoops of vanilla ice cream topped with plenty of strawberries, whipped cream & an Oblaten wafer.
Salad Pizza Click to Enlarge
For something more unique, try the Dungeness crab and pesto pizza, and don't forget to order one or two premium dipping sauces on the side. The Cacio e Pepe pizza is a signature dish that cheese lovers will adore, but the pepperoni is a great option for those who want a little protein. Order your choice of pie with a glass of wine or place a take-out order to enjoy Pizzana at home. If you prefer less cheese, the vegan M-Scicilian is full of flavor thanks to the house-made pizza sauce, garlic oil, and oregano. If you're feeding a group, the large pizzas serve three to four people, while the mediums feed one to two.
Wings & Fries Click to Enlarge
Salad greens, tomato, red onion, mushrooms, ham, salami, pepperoncini, american & mozzarella cheese with croutons on top. Our same tasty cheesy bread stix sprinkled with fresh feta cheese & topped with mozzarella, muenster, cheddar & parmesan. Oven baked & served with your choice of marinara, ranch or chipati sauce.
Folks Pizza owner Joey Booterbaugh is a longtime student of dough fermentation. Grilled chicken breast topped with mozzarella cheese & marinara sauce, baked in the oven. Chargrilled chicken breast baked and topped with american cheese, lettuce, tomato and mayo.
Salad greens, tomato, cucumber, pepperoncini, red onions, mozzarella & croutons. Blend of spinach, tomatoes, red onions, mushrooms & mozzarella stuffed in a pita. Onions, green peppers and jalapeños immersed in Mozzarella, Muenster & cheddar cheeses baked between two flour tortillas. Jalapeño poppers filled with cream cheese, lightly breaded & deep fried to golden perfection, served with side of ranch.
essential brunch favorites from the 101 Best Restaurants guide
Curry Pizza House says it's coming to Loudoun County - The Burn
Curry Pizza House says it's coming to Loudoun County.
Posted: Tue, 05 Mar 2024 08:00:00 GMT [source]
In addition to pasta, Pizzeria Mozza also has a solid selection of salads and appetizers. Located in the Ocean Park area of Santa Monica, Ghisallo is one of the most popular places for an elevated pizza on the Westside. Ghisallo serves both New York-style and Neapolitan-style pizza, allowing patrons to choose their favorite variation. When it comes to the New York pies, expect classic toppings like pepperoni and cheese along with some more unique variations like Cacio e Pepe and Market Veggie.
The latest location serves out of Topanga Social in Woodland Hills. The Conejo Valley has plenty of Italian eateries, and Made in Italy is among the best. Just like all of Made in Italy’s pastas, its pizzas can be made gluten-free. What started as a pandemic pop-up is now a successful brick-and-mortar pizza-and-cake restaurant in Echo Park.
Traditional, Thin or Super Thin Crust Click to Enlarge
Two Vienna Beef hot dogs topped with neon green relish, chopped onions, tomato, pickle spear, sport peppers, yellow mustard & a dash of celery salt. Fettuccine sautéed with plenty of fresh portobello mushrooms, sun-dried tomatoes & our homemade St. Tropez sauce (Alfredo & marinara). Chopped Italian sausage & meatballs, baked in marinara with peppers & onions, topped with mozzarella on a bed of penne pasta. Chicken breast, tomato, red onion, & homemade pesto sauce. Salad greens, broccoli, mushrooms, red onion, tomato & cucumber. Salad greens, feta cheese, beets, pepperoncini, red onion, kalamata olives & tomato.
Topped with a generous portion of blended cheeses & roasted garlic, served with a side of marinara. The toppings change regularly, and you'll always be able to find something new and exciting to try. However, once you've cured your pizza craving, don't forget to get a slice of cake to-go. Quarter Sheets' Hannah Ziskin is an incredibly talented baker and is always whipping up something delicious and unique. Looking to enjoy a true taste of Italy without leaving LA? Snag a spot on the romantic patio for some pizza and pasta under twinkling string lights.
Recently the shop has become very popular on TikTok, leading to long lines during lunch hour. Thinly sliced Roast Beef topped with Swiss & baked on an Italian Loaf. A slab of our tasty ribs with our famous wings, with your choice of our signature sauces. Premium vanilla ice cream, plenty of crushed Oreo’s (no imitations), whipped cream & an Oblaten wafer. A generous portion of spaghetti with marinara & plenty of our famous Italian meatballs!
Our original bread stix stuffed with plenty of pepperoni, served with your choice of marinara or ranch dressing. Sliced vine ripened tomatoes, basil, & fresh mozzarella cheese drizzled with extra virgin olive oil & balsamic vinegar. Shins Pizza is named after Shin Irvin, co-founder of the design firm Folklor. He grew up eating slices in Philadelphia and wanted to bring a similar setup to Los Angeles. Bestia and Barbuto chef Melissa López developed pies with sausage and mushroom, straight-up cheese, or pizza with Chinese sausage, speck, pepperoni, and sambal. A mild Italian sausage grilled and topped with sautŽed onion and green pepper.
That said, you'll definitely want to make a reservation. Roberta’s wood-fired, slightly chewy, beautifully charred pizzas include classics that made the OG Brooklyn spot famous and are available in Culver City or Studio City. Try the bee sting with pepperoni and hot honey or the famous original with tomato, mozzarella, parmesan, caciocavallo, oregano, and chile. Our tender marinated chicken breast charbroiled to perfection & basted with our delicious BBQ sauce topped with smoked bacon & grilled onions. Our famous 1/2 pound burger topped with plenty of smoked bacon & melted cheddar cheese, with lettuce, sliced tomato & onion.
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